Tuna Cups

1 package Pillsbury Crescent Rolls
1 can tuna1 chopped hard boiled egg
1 C. shredded cheddar
1/3 C. chopped celery
¼ C. mayonnaise

  • Combine all ingredients, mix well
  • Line muffin tins with crescent roll dough
  • Spoon tuna mixture into dough cups
  • Bake at 375 º F for 20 minutes or so

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